Consumer & Recipes - Corn India

How to Start a Sweet Corn Vending Business in India

Jul 22, 2026 | Consumer & Recipes

Walk past any busy street corner, railway station, or shopping mall in India during the evening rush, and you’ll likely spot a corn vendor — a small cart with a coal brazier and roasted bhutta, or a proper kiosk steaming and buttering corn for a queue of...

Sweet Corn Nutrition Facts: Why It’s Healthier Than You Think

Jul 19, 2026 | Consumer & Recipes

Sweet corn has an image problem. Ask around, and you’ll hear some version of the same three complaints: it’s basically sugar, it’s “just a starch,” and it’s not real nutrition — more of a treat than a vegetable. None of that holds...

Maize Flour (Makka Atta): Uses, Nutrition and Market Demand

Jul 13, 2026 | Consumer & Recipes

Walk into any Punjabi or Rajasthani kitchen in winter, and you’ll likely find a bag of makka atta sitting next to the wheat atta. It’s the flour behind makki ki roti — the golden, slightly crumbly flatbread that pairs with sarson da saag and a generous...

Best Indian Homemade Popcorn Recipes and Flavours

Jul 7, 2026 | Consumer & Recipes

There’s something deeply satisfying about making homemade popcorn recipes. It costs a fraction of what you’d pay at a multiplex. It smells incredible. And with the right flavouring, it tastes better than anything that comes in a pre-packaged microwave bag...

Baby Corn Stir Fry to Baby Corn Curry: 6 Quick Recipes

Jul 2, 2026 | Consumer & Recipes

Baby corn is one of those ingredients that quietly does a lot of heavy lifting in Indian kitchens. It goes into Indo-Chinese dishes without a second thought. It shows up in restaurant menus as a starter, a gravy, a stir fry. It’s the vegetable in noodles that...

5 Healthy Sweet Corn Recipes You Can Make in 15 Minutes

Jun 29, 2026 | Consumer & Recipes

Sweet corn has a way of making everything feel better. It’s the bhutta on the roadside on a rainy evening. The pop of colour in a salad. The thing that turns a bowl of poha from ordinary to something you look forward to. And somehow, despite how good it tastes,...